Soup, Salads & Appetizers
*Soup Du Jour
Chef’s Soup of the Day, Always Gluten Free!
MARKET
*House Salad
Baby Greens/Baby Spinach/Roasted Marinated Red Tomatoes/Cucumber/Red Onion/Shredded Smoked Gouda/Candied Pecans/Green Goddess Vinaigrette Dressing
10
*Heirloom Tomato Salad
Sliced Greenhouse Heirloom Tomatoes/Crumbled Chevre/Microgreens/Balsamic Reduction
12.5
*Fingerling Potato Poutine
Pan Fried Fingerlings/Bacon/Pepperoni/Smoked Gouda/Tasso Ham Gravy
9
Brats in Blankets
Bratwurst & Sauerkraut Wrapped in Puff Pastry/Dijon Mustard
9.5
Spinach Artichoke Dip
Served with House Pita Chips
10.5
*Buffalo Chicken Dip
Cream Cheese/Buffalo Sauce/Cheddar Jack/Chicken, Served with House Pita Chips
12
*Sausage Stuffed Mushrooms
Roasted Garlic/Bleu Cheese Cream/Truffle oil
11.5
Bacon and Fig Flatbread
House Made Fig Spread/Bleu Cheese/Baby Spinach
12.5
*Apple Cider Braised Brussel Sprouts
Peppers/Onions/Bleu Cheese Crumbles/Balsamic Reduction/Candied Pecans
10
Steak & Cheese Eggrolls
Beef Sirloin/Cheddar Jack/Cream Cheese/Seasonings, Served with Our Famous House Ketchup
14
*Charcuterie
Cured Meats/Mix of Hard and Soft Cheeses/Dried Fruits/Dilly Beans/Bleu Cheese Stuffed Olives/Toasted Baguette
18
Sandwiches
All sandwiches are served with your choice of fries or side salad, and of course our famous house pickles.
*Turkey and Brie
Roast turkey/Brie/Applewood Smoked Bacon/Cranberry Mayo/Baby Greens,
on a Pretzel Roll
16
*Falafel
Homemade Pan-Fried Falafel/Green Goddess Dressing/Bib Lettuce/ Heirloom Tomato/Pickles on Pretzel Roll
15
“The Usual”
Melted Baby Swiss/Smoked Gouda/Smoked Maple Ham/Grain Mustard, On Artisan Toast, Paired with Our Soup Du Jour
21
“VLT”
Pan Fried Panko Crusted Veal/Bib Lettuce/Heirloom Tomato/Aioli, On a Pretzel Roll
16
Entrees
*Listen, Jerky!
Jamaican Jerked Chicken/Jasmin Rice/Chef’s Veg
23
*Just the Tips
10 ounces of House Seasoned Tenderloin Tips/Yukon Smashed Potatoes/Chef’s Veg/Demi-Glace
32.5
*Seared Salmon
Mixed Garden Greens/Roasted Marinated Red Tomatoes/Cucumbers/Red Onion/Crispy Prosciutto/Crumbled Goat Cheese/Green Goddess Dressing
23.5
*Stuffed Portobello Mushroom
Quinoa/Onions/Artichoke Hearts/Roasted Marinated Tomatoes/Garlic/Spinach/Five Cheese Blend/Marinara Sauce/Toasted Pine Nuts
22.5
Lamb Bolognese
Braised Lamb Shank/House Bolognese Sauce/Pappardelle/Italian Cheeses
23
*Dishes marked with an asterisk can be made gluten free. Please alert your server to any allergies you may have to help us give you the best experience possible at Cask and Vine.